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4-Ingredient Chocolate Chia Seed Pudding
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Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Course
Breakfast, Dessert, Snack
Servings
1
Calories
172
kcal
Ingredients
2
tablespoons
chia seeds
1/2
cup
almond milk or milk of your choice
1
teaspoon
cocoa powder
1
tablespoon
maple syrup
Instructions
Whisk together cocoa powder and maple syrup in a small bowl.
Gradually whisk in the almond milk until well combined.
Stir in the chia seeds.
Let the mixture sit for 5 minutes, then stir again, making sure to loosen any clumps of chia seeds at the bottom.
Refrigerate for at least two hours or overnight. Enjoy!